
Whilst providing relocation services to Foodservice organisations all over the UK, our customers benefit from our impeccable service levels and the reassurance that at a ‘drop of a hat’ they can relocate assets around their estate as and when required.
Space in kitchens in most cases is very limited, thus when equipment has reached the end of its useful life, we arrange for the necessary documentation, collection and processing of your waste in accordance with all relevant legislation.
We understand that your disposal requirements are unique and that access restrictions may apply, thus we always look to provide method statements and risk assessments before attempting to remove your waste from site.
We can accommodate any level of relocation work from individual items to a full strip-out. All jobs are Project Managed to ensure the smooth running of your collection and delivery, disposal or storage of your consignment.
The Waste Electrical and Electronic Equipment Directive (WEEE Directive) aims to minimise the impact of electrical and electronic goods on the environment, by increasing ‘re-use and recycling’ and reducing the amount of WEEE going to landfill.
We are fully committed to the recycling of electrical waste. Electrical and refrigerant products containing either a component that can be reused or metal, glass or plastic that can be recovered, that value extracted is recycled at one of our licenced service partners for degassing and recycling.